© 2013 University of Leeds, Leeds, LS2 9JT
What's New
Check here to see the most recent information published on site.
Latest news
- Young children appear to reject story characters who are obese - 15th May 13
- Universities rise to the efficiency challenge - 15th May 13
- Enterprising University of Leeds students rewarded for their dogged determination - 9th May 13
- Study allays out-of-hours admissions fears - 2nd May 13
- Improved care needed for mothers from ethnic minority groups - 26th April 13
- Futuristic training helps dental students brush up on skills - 24th April 13
- Small businesses could be key to UK recovery - 23rd April 13
- Study identifies “chink in the armour” of Schmallenberg virus - 18th April 13
- Energy efficiency could increase hospital risks - 16th April 13
- Smartphone way to lose weight - 15th April 13
Downloads
- Open day guide June 2013 - 8th May 13
- Day planner June 2013 - 3rd May 13
- Children, Young People and Family Studies (part time) course brochure - 2nd May 13
- Contemporary and Professional Studies undergraduate course brochure - 2nd May 13
- Science Foundation Years course brochure - 2nd May 13
- Preparation for Higher Education (part time) course brochure - 2nd May 13
- Learning and Teaching (part time) course brochure - 2nd May 13
- Islamic Studies Cert HE (part time) course brochure - 2nd May 13
- Business Studies Foundation Year course brochure - 30th April 13
- Arts and Humanities Foundation Year course brochure - 30th April 13
Documents
- Bragg centenary events - 12th March 13
- Enterprise scholarships - 25th February 13
- Business start-up - 25th February 13
- Enterprise societies - 25th February 13
- Social enterprise - 25th February 13
- Year in enterprise - 25th February 13
- Internship programme - 25th February 13
- Regional enterprise - 25th February 13
- Enterprise modules - 25th February 13
- Teachers' resources - 14th February 13
Events
- Medieval food and fun at Kirkgate Market - 9th May 13
- LIGHT Seminar Series - “Radiation - why worry?” - 8th May 13
- Flatulence and phlegm: cooking with herbs and salad in seventeenth century England - 7th May 13
- Selling red herrings in Venice: changing diet and global trade in the seventeenth century - 7th May 13
- Enhancing work based conversations: a mindfulness-based approach - 3rd May 13
- RSC meet the universities 2013 - 30th April 13
- Forced organ harvesting in China - 26th April 13
- Unacceptable behaviour at work: why should the business community care about it? - 24th April 13
- Accommodation Viewing Day - 22nd April 13
- Yorkshire Graduate Recruitment Fair - 22nd April 13