News

607 results for 'global food environment'

A plate containing balls of cheese. The cheese was created using MicroLub protein technology

Investment boost for food spinout

Published
21 October 2024
Categories
Business & Economy

A pioneering company that creates healthy, sustainable food has received a £3.5 million investment to scale up its ingredients technology.

A person working with a textile durability testing machine.

Driving sustainability in fashion

Published
21 October 2024
Categories
Working with business

International fashion brands are working with the University of Leeds to understand how textile manufacturing impacts the environment.

A pair of cupped hands containing a pile of earthworms and soil

Can earthworms adapt to climate change?

Published
18 October 2024
Categories
Environment
Research

Researchers are to investigate whether the humble earthworm is being threatened by climate change and flooding here in the UK.

A group of students with a panel of experts from the DWP stood infront of a presentation on a board smiling at the camera.

Student insight influences recruitment decisions

Published
11 October 2024
Categories
Business & Economy
Working with business

Insight from business students at Leeds is influencing government recruitment policy for neurodivergent applicants.

The Parkinson Building with blue sky and trees

Leeds moves up world university rankings

Published
9 October 2024
Categories
University

The University of Leeds is ranked 123rd in the new Times Higher Education World University Rankings, moving up six places from last year and securing its highest position for more than a decade.