Farming for the future
Ambitious plans to reduce the environmental impacts of farming and increase food security have been revealed as part of a collaboration between the University of Leeds and McCain Foods.
Ambitious plans to reduce the environmental impacts of farming and increase food security have been revealed as part of a collaboration between the University of Leeds and McCain Foods.
Professor of Poetry Simon Armitage has penned a new poem for World Cancer Day, inspired by Yorkshire patients and the researchers working to improve outcomes.
Researchers are harnessing the latest advances in artificial intelligence (AI) to enhance weather prediction and improve climate resilience and food security in West Africa.
Students have described how they were empowered and inspired to pursue careers in engineering at a Leeds summit.
Nurse and clinic owner Jade Cubitt is urging Leeds students and graduates to enter a competition which can kickstart entrepreneurial ventures.
The lifelong effects of rare blood disorder diagnoses in childhood are being analysed in a first-of-its-kind study led by the University of Leeds.
Researchers at Leeds are developing a new tool to reduce food waste and improve global food security, in partnership with a team at the CSIRO, Australia’s national science agency, using AI.
Air-polluting microplastics have been found in rural areas in greater quantities than in cities, researchers say.
Veteran male athletes who have spent years training at high intensity may be at greater risk of serious heart problems while exercising, new University of Leeds research shows.
Leeds will be the UK and Ireland’s headquarters for a new European Knowledge and Innovation community that will tackle water scarcity, droughts and floods.