Scientists are developing a pioneering technique that allows them to monitor insects in the air using weather radars, as part of a research project called BioDAR.

Animals are not adapting fast enough in response to the changing climate, according to new research published today in Nature Communications.

A nutritional survey of baby food on sale in Europe has shown that a significant number of products contain high sugar levels that contradict World Health Organisation (WHO) recommendations.

An evaluation of the global energy return on investment for fossil fuels and renewable sources reveals a much more level playing field than previously believed.

Scientists have identified a new internal regulator that helps control the body’s response to fight infection.