
Current food production systems could mean far-reaching habitat loss
The global food system could drive rapid and widespread biodiversity loss if not changed, new research has found.
The global food system could drive rapid and widespread biodiversity loss if not changed, new research has found.
A new study shows that strong and rapid action to cut emissions of carbon dioxide and other greenhouse gases will help to slow down the rate of global warming over the next 20 years.
The impact of the coronavirus pandemic on our society and how we may recover from it will be explored by University of Leeds academics in a series of online sessions.
Analysis of social media messages between care home staff revealed growing concerns about lack of guidance as the pandemic swept the country.
A new policy institute has launched at the University of Leeds - aimed at strengthening the ties between the University’s world-renowned research community and policymakers around the globe.
A global coalition of leading climate research universities has urged world leaders to act now to avoid catastrophic environmental consequences.
One of the leading figures at Leeds University Business School (LUBS) has been made a Fellow of the Academy of Social Sciences.
The power of research at the University of Leeds in supporting the important work of Leeds City Council has been highlighted, thanks to a new report.
A major scientific study has been launched to understand the risks of COVID-19 transmission on buses and trains - and to identify the best measures to control it.
Three leading academic researchers, two alumni and a former Pro-Chancellor at the University of Leeds have been recognised in the Queen’s Birthday Honours.