News

607 results for 'global food environment'

atmosphere, particles, climate change, cooling effect

Understanding the impact of natural atmospheric particles

Published
4 December 2017
Categories
Environment
Science

An international team of scientists, led by the University of Leeds, has quantified the relationship between natural sources of particles in the atmosphere and climate change.

Research vessel DV Fugro Synergy Credit: CCotteril@ECORD_IODP

Drilling into the mysteries of seismic activity

Published
19 October 2017
Categories
Science
Global

An international expedition aims to better understand seismic activity through samples collected from one of the most geologically active areas in Europe.

Picture shows a hand opening a door

Novel material keeps itself germ-free

Published
5 October 2017
Categories
Technology
Health

Scientists have developed a novel weapon in the battle against deadly hospital-acquired infections – a textile that disinfects itself.

Pixabay

New insight into our climate future

Published
18 September 2017
Categories
Environment

Limiting the increase in global average temperatures to 1.5°C above pre-industrial levels is still geophysically possible, but requires more ambitious emission reductions, say scientists.

Bacteria- airborne microbes

Millions of microbes are on the move

Published
15 September 2017
Categories
News

The mass movement of humans and animals is significantly affecting the distribution of essential microorganisms, scientists warn.