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607 results for 'global food environment'

•	Surface meltwater ponding on dark ice (Credit C F Dow)

Greenland ice flow likely to speed up

Published
16 August 2017
Categories
Global
Science
Environment

New seismic surveys are challenging the view that recent slowdowns in Greenland’s ice flow will continue in the long term.

A. Fleming, British Antarctic Survey

Tracking the giant Antarctic iceberg

Published
2 August 2017
Categories
Global
Environment

The largest remaining ice shelf on the Antarctic Peninsula lost nearly 10% of its area when an iceberg four times the size of London broke free earlier this month.

bottles

Scrutinising sugary drink interventions

Published
20 July 2017
Categories
Science
Health

An evaluation of efforts designed to reduce how many sugary drinks we consume shows some success in changing younger people’s habits but warns they cannot be the only way to cut consumption.

The Great Hall and Parkinson Building on campus on a sunny day

University honorary degrees for 2017

Published
5 July 2017
Categories
University

Thirteen people will be presented with honorary degrees this year, recognising their achievements in a wide array of fields.

Hosepipe

Manufacturing technique can make proteins less effective

Published
4 May 2017
Categories
Science

Biopharma and food businesses working with proteins now have access to better information about how a type of fluid flow used in manufacturing processes can affect the quality of their products.