Webinar series

Our events are free and open to all, but booking is essential.

Food environment transitions in southern Africa – Impact on dietary patterns

• Date and time: Wednesday 18 March, 12pm – 12.40pm
• Speaker: Dr Peter Yiga
• Register for ‘Food environment transitions in southern Africa – Impact on dietary patterns’ 

System complexity, social inequality and One Health in southern African food

• Date and time: Wednesday 20 May, 12pm – 12.40pm
• Speaker: Professor Stephen Whitfield
• Register for ‘System complexity, social inequality, and One Health in southern African food’

The Good Food Cycle: a bumpy ride?

• Date and time: Wednesday 8 July, 12pm – 12.40pm
• Speaker: Dan Crossley, Food Ethics Council
• Register for ‘The Good Food Cycle: a bumpy ride’

Previous seminars

You can view the recordings of our previous seminars on our YouTube channel.